Goût de / Good France
5th edition, Thursday, March 21st, 2019
On March 21st, Goût de / Good France, the international celebration of French gastronomy comes back for the fifth year : on 5 continents, more than 5 000 chefs propose an exceptional menu inspired by the concept of sustainable cuisine. This year’s motto is « DINING FOR THE PLANET ». Each menu dinner will feature less sugar, less fat and less salt in the respect of good food for health and the planet. From Paris to New York, our chefs are proud to take part in this wonderful event.
Book now to experience this stunning moment with us.
5% of Good France menu sales will be donated to a local NGO. In Paris and New York, the donations will go to the No More Plastic Fondation, embodied by Alexandra Cousteau.
Discover our participating restaurants
Your reservation request was successfully sent,
we will get back to you shortly.