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Gout de France

Goût de / Good France

5th edition, Thursday, March 21st, 2019

On March 21st, Goût de / Good France, the international celebration of French gastronomy comes back for the fifth year : on 5 continents, more than 5 000 chefs propose an exceptional menu inspired by the concept of sustainable cuisine. This year’s motto is « DINING FOR THE PLANET ». Each menu dinner will feature less sugar, less fat and less salt in the respect of good food for health and the planet. From Paris to New York, our chefs are proud to take part in this wonderful event.

Book now to experience this stunning moment with us.
5% of Good France menu sales will be donated to a local NGO. In Paris and New York, the donations will go to the No More Plastic Fondation, embodied by Alexandra Cousteau.

Discover our participating restaurants

France & Monaco


LE LOUIS XV - ALAIN DUCASSE À L’HÔTEL DE PARIS

Monaco

Tel. +377 98 06 88 64

360€ / person - beverages excluded
View the Menu Book

ALAIN DUCASSE AU PLAZA ATHÉNÉE

Paris 8ème

Tél. +33 1 53 67 65 00

395€ / person - beverages excluded
View the Menu Book

DUCASSE AU CHATEAU DE VERSAILLES

Versailles

Tel. +33 1 30 84 12 96

500€ / person
View the Menu Book

LE MEURICE ALAIN DUCASSE

Paris 1er

Tel. +33 1 44 58 10 55

380€ / person - beverages excluded
View the Menu Book

LE DALI

Paris 1er

Tel. +33 1 44 58 10 44

140€ / person - beverages excluded
View the Menu Book

DUCASSE SUR SEINE

Paris 16ème

Tel. +33 1 58 00 22 08

290€ / person
View the Menu Book

LE RELAIS PLAZA

Paris 8ème

Tel. +33 1 53 67 64 00

90€ / person - beverages excluded
Book

BENOIT-PARIS

Paris 4ème

Tel. +33 1 58 00 22 21

70€ / person - beverages excluded
View the Menu Book

RECH

Paris 17ème

Tel. +33 1 58 00 22 03

90€ / person - beverages excluded
View the Menu Book

ALLARD

Paris 6ème

Tel. +33 1 58 00 23 47

70€ / person - beverages excluded
View the Menu Book

AUX LYONNAIS

Paris 2ème

Tel. +33 1 58 00 22 06

50€ / person - beverages excluded
View the Menu Book

CHAMPEAUX

Paris 1er

Tel. +33 1 53 45 84 50

50€ / person - beverages excluded
View the Menu Book

LES OMBRES

Paris 7ème

Tél. +33 1 47 53 68 00

105€ / person
Book

BIB & GUSS - Lunch on March 21st

Paris La Défense Arena

Tel. +33 1 81 92 43 50

45€ / person - beverages excluded
View the Menu Book

Ore - Lunch on March 21st

Versailles

Tel. +33 1 30 84 12 96

55€ / person - beverages excluded
View the Menu Book

L'HOSTELLERIE DE L'ABBAYE DE LA CELLE

La Celle-en-Provence, Provence

Tel. +33 4 98 05 14 14

105€ / person - beverages excluded
View the Menu Book

LA BASTIDE DE MOUSTIERS

Moustiers-Sainte-Marie, Provence

Tel. +33 4 92 70 47 47

98€ / person - beverages excluded
View the Menu Book

United Kingdom


ALAIN DUCASSE AT THE DORCHESTER

London

Tel. +44 207 629 8866

£230 / person
View the Menu Book

United States


BENOIT NEW YORK

New York

Tel. +1 646 943 7373

$85 / person - beverages excluded
View the Menu Book

RIVEA LAS VEGAS

Las Vegas

Tel. +1 702 632 9500

$95 / person - beverages excluded
View the Menu Book

Asia & Middle-East


BENOIT TOKYO

Tokyo

Tel. +813 6419 41 81

¥6100 / person - beverages excluded
View the Menu Book

BEIGE

Tokyo

Tel. +813 51 59 55 00

¥26000 / person - beverages excluded
View the Menu Book

RECH BY ALAIN DUCASSE

Hong Kong

Tel. +852 2313 2323

HK$1,288 / person - beverages excluded
View the Menu Book

VOYAGES

Macau

Tel. +853 8868 3432

HK$1,888 / person - beverages excluded
View the Menu Book

ALAIN DUCASSE AT MORPHEUS

Macau

Tel. +853 8868 3436

HK$1,888 / person - beverages excluded
View the Menu Book

IDAM

Doha

Tel. +974 4422 4488

650QAR / person
View the Menu Book

miX Dubai

Dubai

Tel. +9 71 42 48 88 60

560AED / person
View the Menu Book

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Dinner on March 21st, 2018


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restaurant's team